Restaurant Supervisor

bayt.com

Job Description

Job Description:

  • Supervise and coordinate restaurant staff, providing guidance and training to ensure exceptional service.
  • Set high standards for customer satisfaction, resolve issues promptly, and ensure a memorable dining experience.
  • Manage daily operations, including scheduling, inventory control, and compliance with health and safety regulations.
  • Conduct training sessions, evaluate performance, and foster a culture of continuous learning among team members.
  • Work closely with management to implement strategies for increasing sales, improving efficiency, and enhancing guest experience.

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