bayt.com
Job Description
- Adhering to hygiene and safety standards, you will handle food and beverages with care, process payments accurately, and ensure the overall satisfaction of guests during their time at the establishment.
- Skillfully coordinating with kitchen staff, you’ll ensure timely dish preparation and present these selections to tables while maintaining high standards of visual appeal.
- Playing an integral role in cultivating a cooperative workplace atmosphere, you’ll readily support your peers when required, nurturing a robust spirit of collaboration.
- Your role will encompass efficient collaboration with kitchen personnel to guarantee the punctual creation of dishes, subsequently delivering them to tables with an unwavering commitment to aesthetics.
- Taking charge of promptly cleaning and resetting tables for new customers, you’ll guarantee a clean and well-organized dining space throughout the duration of your work shift.
- Engaging wholeheartedly in team efforts, you’ll readily offer support to your fellow staff members as situations arise, fostering a united and harmonious work culture.
Skills
- Menu Knowledge: Well-versed in the restaurant’s menu offerings, capable of providing detailed descriptions of dishes, suggesting pairings, and accommodating special dietary requests or restrictions.
- Highly efficient in managing orders, accurately transmitting guest selections to the kitchen, and orchestrating seamless meal delivery to uphold order accuracy.
- Skilled at delivering top-notch customer service through friendly interactions, actively attending to guest preferences, and going the extra mile to exceed expectations.
- Adept in creating remarkable customer experiences, engaging with diners in a personable manner, and consistently ensuring their satisfaction throughout their visit.
- Proficient in order handling, meticulously conveying guest preferences to the kitchen, and coordinating the efficient delivery of meals while maintaining order integrity.
>