Posted 7 months ago

ما تفوّتش فرصة ممكن تغيّر مسارك المهني

Quality Assurance Manager

Alsadat City, Monufya, Egypt Egypt
May 6, 2025
Operations/Management Active

Position Details

Location

Alsadat City, Monufya, Egypt Egypt

Posted Date

May 6, 2025

Employment Type

Operations/Management

متوسط الراتب

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Job Description

Global Food Investment -

Company: Global Food Investment –

WebSite: Alsadat City, Monufya, Egypt

Job Description:**Responsibilities encompass the following areas:**

**I. Operational Oversight:**

* Oversee the daily operational activities of external cold storage facilities.
* Coordinate inbound and outbound logistics, ensuring punctual dispatch and receipt of goods.
* Monitor inventory levels, stock movements, and the utilization of cold storage capacity.
* Verify adherence to standard operating procedures (SOPs) by all third-party cold storage providers.
* Optimize storage configurations and handling protocols to enhance efficiency and minimize potential damage or loss.

**II. Quality Assurance:**

* Implement and monitor quality control procedures to guarantee product integrity.
* Conduct routine audits and inspections of external cold storage facilities to evaluate temperature regulation, hygiene practices, product handling methods, and compliance with established quality benchmarks.
* Maintain comprehensive records pertaining to product quality, storage conditions, and inspection outcomes.
* Address any identified quality concerns in collaboration with suppliers, transportation entities, and relevant internal departments.

**III. Vendor & Supplier Management:**

* Manage and cultivate relationships with external cold storage service providers.
* Evaluate and select third-party cold storage providers based on compliance adherence, service excellence, and cost-effectiveness.
* Negotiate service level agreements (SLAs) and ensure the fulfillment of all contractual obligations.

**IV. Regulatory Compliance & Safety:**

* Ensure compliance with all relevant food safety standards, including HACCP, ISO, and GMP.
* Ensure stringent adherence to all applicable health, safety, and environmental regulations.
* Report any incidents, deviations, or non-conformities and diligently pursue corrective action implementation.

**V. Reporting & Documentation:**

* Maintain meticulous documentation of storage conditions, inventory records, and operational reports.
* Provide regular reports detailing performance metrics, quality issues, and ongoing improvement initiatives.

Skills:

Key Requirements:

Bachelor’s degree in Supply Chain, Food Technology, Agriculture, Industrial Engineering, or a related field.

Minimum 3–5 years of experience in coldstore operations, preferably in the food or FMCG sector.

Strong knowledge of cold chain management, inventory systems, and quality control practices.

Familiar with national and international food safety standards.

Excellent communication, problem-solving, and negotiation skills.

Strong organizational skills and attention to detail.

Proficiency in MS Office and warehouse management systems (WMS).

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