bayt.com
Job Description
- Creating programmes for employees’ professional development
- Establishing objectives for increased output and improved efficiency
- Monitoring the overall budget of the business as well as departmental budgets
- Establishing corporate guidelines and carrying out frequent changes while ignoring workflow and procedure
- Resolving disputes between departments about resources
- Examining the company’s resource management and looking for ways to boost employee productivity
- Developing tools to automate repetitious processes
- Monitoring on-site projects and field operations
- Resolving inventory management concerns
- Constructing logistics-enhancing solutions
Skills
1. Valid transferable visa
2. Minimum 5-10years experience of working in the relevant post
3. Familiar with the cafe and restaurant’s entire operation
4. Managing both operational process and operational strategies
5. Material, capacity, facility and quality management
6. proven leadership skills to lead and improve the performance level and motivation of team
7. Effectively recruiting and managing employees
8. handling customer complaints and generating financial reports
9. Ensure health and safety regulations