Chef de Partie – Main Kitchen

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow’s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESSJob DescriptionTo ensure that all food products are consistent with the recipes and presentation as per the standardsTo monitor closely and prepare the mise en place requirements and support the Sous Chef and Executive Sous Chef in the daily operations of the main kitchenKeep work area in hygienic conditions as per HACCP requirementsEnsure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniquesQualificationsMin. 1 year experience in similar role for a 5 Star Hotel in UAE Should have experience in Hot Kitchen with expertise in Bulk Cooking as well as Ala Carte Orders Good interpersonal and communication skills with a passion for Culinary Additional InformationYour Team And Working EnvironmentPullman Dubai Downtown is a cosmopolitan 5 star hotel located in Business Bay district in close proximity to the Burj Khalifa, Dubai Mall and the Dubai Downtown area with stunning views of the Dubai Skyline and Dubai Water Canal.