Restaurant General Manager

As a Restaurant General Manager You are responsible for overseeing the overall operations and performance of the Restaurant.

Requirements:

1. 10+ Years of experience into Hospitality and Restaurants.(Fine Dine)

2. Excellent English

3. Staff Training and Development (Team Management)

4. Operation Management and Quality Control (Menu Development)

5. Budgeting and Financial Management.

6. Excellent Guest Service Experience.

Responsibilities:

1. Operational Management:

2. Team Leadership and Development

3. Financial Management

4. Guest Relations and Experience

5. Marketing and Business Development

We request that candidates send their CV as a Microsoft Word document where possible.

Quest Search and Selection is acting as an Employment Agency in relation to this vacancy.