Company Name : Mikana

Project Manager

Job Description

  • Welcoming and seating guests.
  • Taking guest orders.
  • Communicating them effectively to the kitchen and in addition.
  • Memorizing the menu and offering recommendations to upsell appetizers, drinks, and desserts.
  • Delivering food from the kitchen to the guests.
  • Ensuring the food order is made correctly by kitchen staff and looks presentable for guests.
  • Following health code standards with regards to the handling of food.
  • Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more.
  • Staying attentive to the needs of guests in the dining area

share :