Company Name : Independent Restaurant Management LLC

Operations Manager

Job Description

The ideal candidate will have an ability to create and maintain an efficient system of operation to support the business needs. The candidate should be comfortable multitasking and working cross-functionally with different business units. The ideal candidate will have previous experience in related fields and open to work in UAE and KSA. Responsibilities

  • Maintain high quality products by ensuring compliance with all operations procedures
  • Ensure that all branches under supervision are able to achieve objectives as per planned by reviewing & monitoring labor planning, scheduling and utilization
  • Enforce and support all learning & development plans for all employees under supervision as per company policy
  • Monitor labor by analyzing store reports, scheduling and labor productivity
  • Ensure understanding of security procedures in all restaurants under his / her supervision
  • Investigate any labor problems in his / her area and refers the issues to company management for legal actions
  • Oversee management personnel including developing, promoting, corrective counseling, mentoring, evaluating performance and providing positive feedback to improve overall performance
  • Maintains existing programs and develop new creative concepts that ensure the highest possible quality of food service
  • Provide and administer, within corporate policy, an effective system for cash, inventory, payroll and yield control. Ensure compliance with policies and procedures
  • Ensure proper repair and maintenance of food service equipment; initiate capital budget to replace, remodel equipment and facilities
  • Directly accountable for budget and profitability of departments with General Managers. Develops financial objectives consistent and meeting company objectives
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